Meat is one of the most popular foods in the world because it is delicious and nutritious. But meat can be dangerous to human health if the animal was raised on antibiotics.
There are two main ruleshow to distinguish high-quality meat from “stuffed” with antibiotics and chemistry.
No one will argue with the fact that one of the most important factors affecting physical performance is nutrition. Therefore, we take such a responsible approach to the choice of products that fall on our tables. But, unfortunately, buying quality meat is becoming more and more difficult every day.
We emphasize that even the smallest dose of antibiotics can cause an allergy in a person, reduce the body’s resistance to various diseases, and can also lead to an imbalance in the natural flora, dysbacteriosis and a decrease in immunity.
How to recognize quality meat?
meat color
Color is one of the most accurate and available indicators for determining the quality of meat. In particular, fresh beef and veal should be pale pink to deep red in color. And when choosing pork, preference should be given to delicate pink pieces.
meat texture
The structure of the fibers will also provide information about possible risks. The presence of unwanted drugs can make meat loose, soft, and bleeding. A high-quality piece of meat quickly restores its shape, its texture is elastic and uniform.
As GLOBAL HAPPENINGS reported, June is a hot time for gardeners. After the spring rains and the appearance of the first shoots, a period of hilling begins. There are still discussions among gardeners about the need for this process. One thing is for sure – hilling really improves the yield.
The timing of hilling depends on many factors: weather conditions, rainfall, temperature fluctuations and the selected potato variety. GLOBAL HAPPENINGS figured out when to start hilling potatoes.
Source: Obozrevatel
I work as a news website author and mostly cover the opinion section. I have been writing since I was a teenager, and have always enjoyed telling stories. I studied journalism at university and loved every minute of it. After graduating, I decided to move to London and take up a position with a Global Happenings. It has been an incredible experience, learning about all sorts of different cultures and meeting some amazing people. My goal is to continue learning and growing in my career so that I can provide readers with the best possible content.
